Believe it or not?

HEADACHE?
EAT FISH!
Eat plenty of fish - fish oil helps prevent headaches.
So does ginger, which reduces inflammation and pain.

HAVE FEVER?
EAT YOGURT!
Eat lots of yogurt and honey daily for prevention.

PREVENT STROKE?
DRINK TEA!
Prevent build up of fats deposition on artery walls with regular doses of tea. (tea suppresses appetite and keeps the pounds from invading....Green tea is great for our immune system)!

INSOMNIA?
HONEY!
Use honey as a tranquilizer and sedative.

ASTHMA?
EAT ONIONS!
Eating onions helps ease constriction of bronchial tubes. (make onion packs to place on your chest, helped the respiratory ailments and actually made us breathe better)

ARTHRITIS?
EAT FISH!
Salmon, tuna, mackerel and sardines actually prevent arthritis. (fish has omega oils, good for our immune system)

STOMACH UPSET?
EAT BANANAS or GINGER!
Bananas will settle an upset stomach.
Ginger will cure morning sickness and nausea.

BLADDER INFECTION?
DRINK CRANBERRY JUICE!
High-acid cranberry juice controls harmful bacteria.

BONE PROBLEMS?
EAT PINEAPPLE!
Bone fractures and osteoporosis can be prevented by the manganese in pineapple.

PREMENSTRUAL SYNDROME?
EAT CORNFLAKES!
Ladies can ward off the effects of PMS with cornflakes, which help reduce depression, anxiety and fatigue.

MEMORY PROBLEMS?
EAT OYSTERS!
Oysters help improve your mental functioning by supplying much-needed zinc.

COLDS?

EAT GARLIC!
Clear up that stuffy head with garlic. (garlic lowers cholesterol, too)

COUGHING?
USE RED PEPPERS!!
A substance similar to that found in the cough syrups is found in hot red pepper. Use red (cayenne) pepper with caution-it can irritate your tummy.

BREAST CANCER?
EAT WHEAT, BRAN or CABBAGE.
Helps to maintain estrogen at healthy levels.

LUNG CANCER?
EAT DARK GREEN or ORANGE VEGGIES!
A good antidote is beta carotene, a form of Vitamin A found in dark green and orange vegetables.

ULCERS?
EAT CABBAGE!
Cabbage contains chemicals that help heal both gastric and duodenal ulcers.

DIARRHEA?
EAT APPLES!
Grate an apple with its skin, let it turn brown and eat it to cure this condition. (Bananas are good for this ailment)

CLOGGED ARTERIES?
EAT AVOCADO!
Mono unsaturated fat in avocados lowers cholesterol.

HIGH BLOOD PRESSURE?
EAT CELERY AND OLIVE OIL!
Olive oil has been shown to lower blood pressure.
Celery contains a chemical that lowers pressure too.

BLOOD SUGAR IMBALANCE?
EAT BROCCOLI AND PEANUTS!
The chromium in broccoli and peanuts helps regulate insulin and blood sugar.